An apprenticeship would allow you to gain real skills whilst working and being paid a wage.

You would study and be assessed for your practical skills in the workplace, then study for your technical certificates at Bishop Burton one day per week.

Apprenticeship Course Requirements

We offer a range of apprenticeships in various subject areas and at different levels, including Higher Apprenticeships, which provide the opportunity to study for a degree. Explore our apprenticeships here

Students are required to have an apprenticeship role with a business to undertake an apprenticeship. To undertake an apprenticeship, you can:

  • Apply to one of our advertised Apprenticeship vacancies, which can be found below
  • Source an apprenticeship with a local company and then apply via our application form to express an interest in studying with us to complete it
  • Apply for a particular apprenticeship via our application form and if we hear of a relevant vacancy then we can point you in the right direction.

Apprenticeship Vacancies

Horticultural Apprentice

Ellerker Lodge Garden Centre Ltd, Brough

Salary: £174.00 - £328.40 per week

Working Week: 10 days per fortnight including one weekend. Approximate start and finish times - 9am to 5pm.

Closing Date: 28th February 2020

We have an excellent opportunity for a motivated individual to join our team as a Horticultural Apprentice. The role will involve caring for plants and displaying them for sale and helping to provide a clean, tidy and safe retail area to benefit the customers of a popular and busy Garden Centre.

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Level 3 Team Leader Apprentice (8.30am - 4pm Shifts)

Cranswick Gourmet Sausage Company Limited, Hull

Salary: £163.13 - £307.88 per week

Working Week: 37.5 hours per week

Closing Date: 25th March 2020

To run production lines and deliver the daily production plan in the most cost-effective manner and in full compliance with current customer/brand product specifications, GMP, HACCP, Allergen Control and good food hygiene including fully understand the process across four departments (Gourmet, QA, Mixing and Despatch).

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Level 3 Team Leader Apprentice (6am - 2.30pm Shifts)

Cranswick Gourmet Sausage Company Limited, Hull

Salary: £368.40 per week

Working Week: 40 hours per week, 6am - 2.30pm

Closing Date: 1st March 2020

To run production lines and deliver the daily production plan in the most cost-effective manner and in full compliance with current customer/brand product specifications, GMP, HACCP, Allergen Control and good food hygiene including fully understand the process across 4 department (Gourmet, QA, Mixing and Despatch).

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Butchery Apprentice Level 2

Turners, Malton

Salary: £180 per week

Closing Date: 28th February 2020

Butchery apprentice required to assist in the butchery department. Full butchery process from carcass to front of house retail operation. Process Butchery. College day release one day per week.

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Butchery Apprenticeship Level 2

Cranswick Country Foods Plc, Preston

Salary: £289 per week.

Working Week: Monday to Friday 6.00am to 2.30pm

Closing Date: 13th March 2020

This apprenticeship scheme is based at the Preston site on the outskirts of Hull, working within a chilled production environment. This is an exciting opportunity for an Apprentice Butcher to learn the skills of a specialised pork butcher, whilst studying the theory side of butchery at college one day a week.

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